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Hazelnut Dip
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1 serving
Calories 268kcal
- 1/2 cup plain Greek yogurt
- 2 tbsp. Justin's Hazelnut Butter
- 1/8 tsp. ground cinnamon
- 1/2 tbsp. - 1 tbsp. cacao powder to taste
- Sweetener of choice & to taste (I used liquid Stevia)
Optional Toppings:
- Cacao nibs
- Unsweetened coconut flakes
Combine all ingredients for the dip in a mixing bowl and refrigerate for minimum 30-60 minutes. The dip will thicken slightly during this time.
Served chilled with apple slices, strawberries, banana slices or fruit of choice.
Calories: 268kcal | Carbohydrates: 17.7g | Protein: 16.6g | Fat: 16.8g | Saturated Fat: 2.9g | Sodium: 119mg | Fiber: 4.9g | Sugar: 11.6g