Hazelnut Dip

Hazelnut Dip
This Hazelnut Dip is one of my go-to snacks when my sweet tooth is out of control. Rather than reaching for a candy bar, or baking an entire chocolate cake (that I know I will devour in 2 days flat), I make healthy fruit dips. This dip is also perfect with organic graham crackers I might add (insert heavy wink).
Did I mention its 100% kid-friendly and very easy to make?

I have made this several times and although it doesn’t require refrigeration, it does seem to thicken in the fridge a bit – giving it more of a mousse-like texture that I really like. It’s delicious whether you devour it immediately or after refrigeration.

Hazelnut Dip

Hazelnut Dip

5 from 1 vote
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 268kcal

Ingredients:

  • 1/2 cup plain Greek yogurt
  • 2 tbsp. Justin's Hazelnut Butter
  • 1/8 tsp. ground cinnamon
  • 1/2 tbsp. - 1 tbsp. cacao powder (to taste)
  • Sweetener (of choice & to taste (I used liquid Stevia))

Optional Toppings:

  • Cacao nibs
  • Unsweetened coconut flakes

Instructions:

  • Combine all ingredients for the dip in a mixing bowl and refrigerate for minimum 30-60 minutes. The dip will thicken slightly during this time.
  • Served chilled with apple slices, strawberries, banana slices or fruit of choice.
TRIED THIS RECIPE?Tag me @withpeanutbutterontop or use my hashtag #withpeanutbutterontop on Instagram!

NUTRITION:

Nutrition Facts
Hazelnut Dip
Amount Per Serving
Calories 268 Calories from Fat 151
% Daily Value*
Total Fat 16.8g 26%
Saturated Fat 2.9g 15%
Sodium 119mg 5%
Total Carbohydrates 17.7g 6%
Dietary Fiber 4.9g 20%
Sugars 11.6g
Protein 16.6g 33%
* Percent Daily Values are based on a 2000 calorie diet.
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